Amount of Isoleucine in Potatoes, au gratin, home-prepared from recipe using margarine

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, au gratin, home-prepared from recipe using margarine there is 0.284 g of Isoleucine. Change amount

Conversion Calculator | Choose a measurement for calculation

Isoleucine

Isoleucine is a nutrient present in many other foods. The below table lists foods high in Isoleucine other than Potatoes, au gratin, home-prepared from recipe using margarine.

Egg, white, dried, powder, stabilized, glucose reduced 5.023 g 5.02%
Egg, white, dried, flakes, stabilized, glucose reduced 4.689 g 4.69%
Egg, white, dried 4.581 g 4.58%
Egg, white, dried, stabilized, glucose reduced 4.411 g 4.41%
Soy protein isolate 4.253 g 4.25%
Soy protein isolate, potassium type 4.253 g 4.25%
Seaweed, spirulina, dried 3.209 g 3.21%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.134 g 3.13%
Egg, whole, dried, stabilized, glucose reduced 3.014 g 3.01%
Soy protein concentrate, produced by alcohol extraction 2.942 g 2.94%
Soy protein concentrate, produced by acid wash 2.942 g 2.94%
Fish, cod, Atlantic, dried and salted 2.895 g 2.90%
Beverages, Protein powder soy based 2.762 g 2.76%
Whale, beluga, meat, dried (Alaska Native) 2.684 g 2.68%
Egg, whole, dried 2.434 g 2.43%
Seeds, sunflower seed flour, partially defatted 2.403 g 2.40%
Tofu, dried-frozen (koyadofu) 2.376 g 2.38%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2.376 g 2.38%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.367 g 2.37%
Soy flour, defatted 2.281 g 2.28%
Potatoes, au gratin, home-prepared from recipe using margarine

Potatoes, au gratin, home-prepared from recipe using margarine is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, au gratin, home-prepared from recipe using margarine are listed below.

Water 74 g 74%
Energy (calorie) 132 kcal
Energy (joule) 552 kJ
Protein 5.06 g 5.06%
Total lipid (fat) 7.59 g 7.59%
Ash 2.09 g 2.09%
Carbohydrate, by difference 11.27 g 11.27%
Fiber, total dietary 1.8 g 1.8%
Calcium, Ca 119 mg 0.12%
Iron, Fe 0.64 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 113 mg 0.11%
Potassium, K 396 mg 0.40%
Sodium, Na 433 mg 0.43%
Zinc, Zn 0.69 mg
Copper, Cu 0.16 mg
Manganese, Mn 0.161 mg
Selenium, Se 2.7 µg
Vitamin C, total ascorbic acid 9.9 mg 0.01%
Thiamin 0.064 mg

Nutrients in Potatoes, au gratin, home-prepared from recipe using margarine